Banana oatmeal breakfast cookies
A healthy treat to start the day
My kids and I are not big oatmeal eaters. We rarely ate bananas until I started making this breakfast cookie. Packed with antioxidants, fiber, and potassium, it tastes like banana bread and is so simple you will not believe it!
Serves: 4-8
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients:
- 3 bananas (mashed)
- 1 teaspoon of cinnamon
- 1 teaspoon of salt
- 1 tablespoon of vanilla extract
- 1½ cups of oats
- ¼ cup of shredded coconut
- 1 handful of dark chocolate chips
Prep/cooking instructions:
- Preheat oven to 350°F.
- Mix ingredients in bowl.
- Spoon onto greased pan and cook for 20 minutes.
- Cool and enjoy!
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